Black Bean Confetti Relish

Black Bean Confetti Relish

Makes 2 cups

Ingredients

1 ⅓ cups canned black beans, rinsed and drained
¼ cup fresh corn kernels
¼ cup diced yellow bell pepper
¼ cup diced tomato
2 tbsp. diced red bell pepper
2 tbsp. minced onion
2 tbsp. Kowalski's Freshly Squeezed Lemon Juice (from the Produce Department)
1 tbsp. chopped fresh cilantro
2 tsp. Kowalski's Extra Virgin Olive Oil
½ tsp. ground cumin
½ tsp. freshly ground Kowalski's Black Peppercorns
¼ tsp. kosher salt
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Directions

In a medium bowl, combine all ingredients. Serve as a relish over cooked fish or chicken, as a salsa with tortilla chips, or double and serve as a side salad.

Find It!

  • Find 14 oz. containers of fresh corn kernels in the Prepared Produce Section.