Floating Islands (Île Flottante)
Ingredients
1 recipe
Crème Anglaise
1 recipe
Soft Meringues
- prepared caramel, warmed
- sliced almonds (optional)
Directions
- Pour an even amount of crème anglaise into 6 serving dishes; place a meringue on top.
- Drizzle with caramel; sprinkle with almonds, if desired.
