Cranberry Yogurt Parfaits

Name: Cranberry Yogurt Parfaits
Yield: Serves 4
Ingredients: 4 cups vanilla Greek yogurt; divided; 10 oz. jar Kowalski's Cranberry Sauce (from the Grocery Department); divided; 1 cup (approx.) Kowalski's Sweet & Salty Quinoa Clusters (from the Bakery Department); crumbled; divided; - Kowalski's Bourbon Maple Syrup; to taste

Serves 4

Found in Appetizers & Snacks Breakfast & Brunch Christmas & New Year's Featured Thanksgiving Gluten Free Vegetarian

Ingredients

Gluten Free

Vegetarian

4 cups vanilla Greek yogurt, divided

10 oz. jar Kowalski's Cranberry Sauce (from the Grocery Department), divided

1 cup (approx.) Kowalski's Sweet & Salty Quinoa Clusters (from the Bakery Department), crumbled, divided

- Kowalski's Bourbon Maple Syrup, to taste

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Directions

Divide ½ of the yogurt among 4 serving dishes; top evenly with about ¾ of the cranberry sauce and about ¾ of the quinoa clusters.
Top with remaining yogurt. Top with remaining cranberry sauce; swirl gently.
Top with remaining quinoa clusters; drizzle with syrup.