Baked Chicken Tenders with Sunshine Sauce

Sunshine Sauce

Name: Sunshine Sauce
Yield: Makes about ¾ cup
Ingredients: ¼ cup nonfat Greek yogurt; ¼ cup honey mustard; 2 tbsp. mayonnaise; ½ tsp. finely chopped fresh dill; 1-2 tbsp. low-fat buttermilk; as needed; - hot sauce; to taste; - kosher salt and freshly ground Kowalski's Black Peppercorns; to taste

Makes about ¾ cup

Found in Condiments & Dressings Sauces Gluten Free Vegetarian

Ingredients

Gluten Free

Vegetarian

A note about gluten: When a gluten-free mustard is used, this recipe is gluten free.

¼ cup nonfat Greek yogurt

¼ cup honey mustard

2 tbsp. mayonnaise

½ tsp. finely chopped fresh dill

1-2 tbsp. low-fat buttermilk, as needed

- hot sauce, to taste

- kosher salt and freshly ground Kowalski's Black Peppercorns, to taste

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Directions

In a small mixing bowl, whisk together yogurt, mustard, mayo and dill.
Add buttermilk as needed to reach desired consistency; season to taste with hot sauce, salt and pepper.
Serve with our recipe for Baked Chicken Tenders (as pictured), if desired.