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Caesar Salad Serves 2 Print Share Ingredients - croutons (any flavor), to taste 1 head organic romaine lettuce - Kowalski's Signature Fresh Parmesan Caesar Dressing, to taste - Kowalski's Signature Parmesan Cheese, grated, shredded or shaved, to taste - …

Best of the Burger Battle: Our Judge's Choice Burger It's no secret we love beef, especially steak, and we're so proud to offer the best selection in town. Our Certified Akaushi beef is our exclusive wagyu beef from our own private herd of Japanese Red …

Introducing Mousse Premium Sparkling Wines Kowalski's is proud to introduce you to one of our newest local partners, Mousse Sparkling Wine Co. Award-winning winemaker Josie Boyle, along with her business partner and husband Micah Lennox, are putting the …

Local Meat CSA Bundles From Peterson Craft Meats Kowalski's is proud to partner with local farmers at Peterson Craft Meats to offer you fresh meat CSA boxes from Osceola, Wisconsin! Every two months, we offer a curated box of fresh locally sourced meat …

A Taste of Tomatoes: A Cooking Class with Chef Lenny Russo Summers tend to be short in the temperate regions of the Northern Hemisphere, and Minnesota is certainly no exception to that. One of the many joys of our short time in the summer sun is the …

Kowalski's Signature Gift Box Collection Featuring New and Updated Boxes! Kowalski's Signature Gift Box Collection features some of our favorite exclusive, local and Signature products. They're the products we love best and are proud to share with our own …

Breakfast & Brunch Easy Cheesy Breakfast Potatoes Serves 8 Print Share Found in Breakfast & Brunch Side Dishes Cheese Easter Ingredients 6 tbsp. Kowalski's Unsalted Butter, melted, divided ¼ cup chopped onion 10 oz. (approx.) canned condensed cream of …

A Mystery Meeting: Reflections from Culinary Director Rachael Perron Contributed by Kowalski's Culinary & Branding Director  Rachael Perron . When I interviewed for my job at Kowalski's, I didn't even know I was in an interview. Seriously. I agreed to a …

Proposing a Partnership Reflections from Kowalski's Nutritionist Sue Moores Contributed by  Sue Moores , M.S., R.D., Kowalski's Nutritionist. I was introduced to the grocery business in 2004. I found the people in the industry so enjoyable to work with. …

Minnesota Grown: Fresh Flavors for Fall   The transition from late summer to fall brings us into one of the most colorful and delicious seasons for Minnesota Grown produce. Look for these beauties in the Produce Department in the days and weeks ahead:   …