Garden Fresh Veggie Salad
Ingredients
Each serving is also a good source of these brain nutrients: beta-carotene, vitamins B6 and C, folate, selenium and potassium.
1 pt.
grape tomatoes, halved
2 cups
broccoli florets
1 cup
diced yellow bell pepper
1 cup
diced green bell pepper
½
English cucumber, sliced
¼ cup
chopped red onion
⅓ cup
feta cheese crumbles
⅓ cup
Greek vinaigrette
1 tbsp.
thinly sliced fresh basil leaves
Directions
- In a large mixing bowl, combine all ingredients.
- Refrigerate, covered, or serve immediately.
A note about gluten: When a gluten-free vinaigrette is used, this recipe is gluten free.