Taco or Fajita Seasoning

Taco or Fajita Seasoning

Enough for 1 ½ lbs. beef or chicken

Ingredients

A note about gluten: When gluten-free spices are used, this recipe is gluten free.

1 ½ tbsp. cornstarch
1 tbsp. Kowalski's Ancho Chile Powder
1 ½ tsp. kosher salt
1 ½ tsp. paprika
1 tsp. onion powder
¾ tsp. sugar
½ tsp. garlic powder
½ tsp. dried oregano
½ tsp. crushed red pepper flakes
¼ tsp. ground cumin
¼ tsp. cayenne pepper
¼ tsp. freshly ground Kowalski's Black Peppercorns
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Directions
  1. Mix all ingredients together.
  2. Store in a sealed container for up to 3 months until ready to use.