1. In a medium mixing bowl, combine yogurt and juice concentrate.
2. Pour into 8 ice pop molds or small paper cups; freeze until firm (at least 4 hrs.).
3. To enjoy, hold each mold for a minute to warm it, releasing the yogurt pop.

Tasty Tips:

• Flavored yogurt or other flavors of juice concentrate may be substituted.
• If using paper cups, freeze for 1 hr. before inserting an ice pop stick into the center of each cup; continue freezing until frozen.