Minnesota Sushi

Minnesota Sushi

Serves 12

Ingredients

A note about gluten: When gluten-free deli ham is used, this recipe is gluten free.

8 oz. (about 8 slices) sliced deli ham
8 oz. Kowalski's Whipped Cream Cheese Spread (Original, Onion & Chive, Garden Vegetable or Everything Bagel flavor)
8 Kowalski's Double Dill Pickle Spears (or more as needed)
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Directions
  1. Lay ham on a clean work surface; spread evenly with cream cheese spread.
  2. Spoon pickles lengthwise down the center of each slice of ham; roll ham lengthwise around pickles and lay seam-side down.
  3. Using a sharp knife, cut the uneven ends off of each roll; cut rolls into ½" slices.