Classic Garlic Bread

Classic Garlic Bread

Serves 6

Ingredients

1 French loaf, Italian loaf or French baguette
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Directions
  1. Preheat oven to 350°.
  2. Split loaf horizontally through the middle from end to end.
  3. Spread cut sides of loaf with garlic butter; wrap in foil.
  4. Bake loaf directly on the rack in the preheated oven for 10 min.
  5. Unwrap loaf; lay flat and bake for 5 min. more.
  6. If a dark, crispy top is desired, broil for 1-2 min. before removing from the oven.
  7. Let stand for 2 min. before slicing and serving.