Peaches and Cream Teatails
Found in
Drinks
Ingredients
1 cup
peach iced tea (such as The Republic of Tea Ginger Peach Tea), chilled
¼ cup
peach nectar or juice
2 oz.
whiskey
2 tsp.
Kowalski's Minnesota Grown Honey (or more to taste), gently warmed in the microwave
1-2 tbsp.
heavy cream, cold, to taste
- ice
- fresh peach slices and mint sprigs, for garnish
Directions
- In a 2-cup spouted measuring glass, add tea, peach nectar, whiskey and honey; stir to combine.
- Fill 2 highball glasses with ice; pour tea mixture evenly into prepared glasses.
- Drizzle evenly with cream; garnish each glass with a peach slice and mint sprig.