Elegant Fruit and Cheese Tart
Ingredients
1 ¼ cups
graham cracker crumbs
1 cup
sugar, divided
5 tbsp.
Kowalski's Unsalted Butter, melted
12 oz.
cream cheese, at room temperature
1 cup
sour cream
1 ½ tbsp.
Kowalski's Freshly Squeezed Lemon Juice
1 tsp.
Kowalski's Organic Madagascar Vanilla Extract
- Kowalski's Lemon Curd, to taste
- prepared fresh fruit, your choice
Directions
- Preheat oven to 350°.
- In a medium mixing bowl, combine crumbs, ¼ cup sugar and butter; toss with a fork until well blended.
- Press crumb mixture firmly into the bottom and up the sides of an 11" tart pan with a removable bottom. Bake in preheated oven until crust is golden-brown and firm to the touch (6-8 min.).
- Remove crust from oven; set aside to cool completely.
- Using an electric mixer, beat cheese until smooth; thoroughly mix in remaining sugar, sour cream, juice and vanilla.
- Spread filling inside cooled crust; chill for 4 hrs.
- Spread lemon curd over tart; top with fruit.
Find It!
- Find Kowalski's Freshly Squeezed Lemon Juice in the Produce Department.
- Find Kowalski's Lemon Curd in the Bakery Department.
