Weekly Features

8 oz. Sliced or Whole.

Inspired by the vibrant flavors made famous by New York City's legendary delicatessens, Boar’s Head Pastrami Seasoned Turkey Breast is hand coated with traditional pastrami seasoning to deliver bold pastrami flavor in every slice. Sliced to order.

Sliced to order. Selected by Cheese Graders at the peak of flavor, this cheese has an unmistakably sharp taste with a balanced finish. Boar's Head Sharp Wisconsin Cheddar Cheese is aged for nine months to produce its distinctive flavor and smooth texture.

Slow roasted for home-cooked flavor, EverRoast is expertly seasoned with a traditional mirepoix of carrots, celery, onions, and a medley of spices then roasted in the oven to lock in all the flavors. The result is a comforting home-style taste reminiscent of a traditional roast chicken with the unmatched quality of Boar’s Head. Sliced to order.

Boar's Head Hard Salami boasts a lightly smoked flavor and is crafted from a blend of pork beef and savory spices. Sliced to order.

8 oz.

12 oz.

3 oz.

8 pk. of 19.2 oz. cans.

28 oz.

4.4 oz.

4 pk. of 2.3 oz. bars.

4.5 oz.

8.25 - 10 oz.

14 oz.

8 - 9 oz.

For over 25 years, this Minnesota-based, family-owned business has handcrafted their compotes by slowly cooking each batch to perfection. These fruit preserves are made with the finest berries accented with a jalapeño kick. They pair beautifully with a variety of cheeses. Try them with goat cheese, Gouda or smoked Cheddar for a uniquely magical combination of sweet, spicy and savory.

Big Woods Blue is a full-flavored sheep’s milk blue cheese. Named one of the best blue cheeses in the country, this cheese blends spicy notes of blue with the creaminess of sheep’s milk for a complex flavor. It pairs nicely with a rich port or a sweet Muscadet.