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Akaushi rib-eye steaks are known for their rich, buttery flavor and are a hit among steak fans. This two-muscle steak offers the cap, or spinalis, and a center eye. With slightly more fat than a strip steak, it offers the best of both worlds with incredible flavor and butter-knife tenderness.

Prices include packaging, including sealed vacuum packs, dry ice and insulated cooler boxes to ensure your purchases arrive in perfect condition. 

Customer will be contacted directly if more time is needed to ship order.