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… with tart dried cherries, sweet blueberries, crunchy pumpkin seeds, chicken and a citrus vinaigrette.   Dried …

… layers of caramel, orange peel and nutmeg – heavy baking spice flavors that finish with a warm, velvety feel. Stop by …

… – Use this as a marinade or simmer sauce. It has a medium spice level and smokiness that is best paired with chicken.   …

… as a simple dessert with chocolate, caramel, maple or pumpkin dipping sauce.  Serve in place of coffee cake at …

Beef Wellingtons served with Salsa di Parmigiano Topped Duchess Potatoes and Steamed Vegetables Main Dishes Beef Wellingtons with Red Wine Sauce Serves 4 Print Share Found in Main Dishes Beef Christmas & New Year's Ingredients 2 cups hot water 1 ½ oz. …

… Signature Frozen Lasagna Minnesota Grown apples Kowalski's Pumpkin Spice Whipped Cream Cheese Spread Boston Cream Roll (from the …

… in Appetizers & Snacks Cheese Pork Turkey Minnesota Grown Thanksgiving Ingredients - Redhead Creamery Little Lucy Brie …

Pantry Pick: Shake It Up Pasta and tomato sauces are a staple in the American pantry; shakshuka is the Moroccan equivalent. Deriving its name from the North African Arabic word shakshek (which means shake or jiggle) , shakshuka is the flavorful North …

… and more. Subscribe More from Vegan Drinks Sparkly Cider-Pumpkin Mocktails Sauces Fresh Cranberry Relish Main Dishes …

… How to Cut Up a Whole Turkey Brining, basting, temping, resting… We’ve shared lots of tips over the years on how to make roasting a turkey easier and more delicious, but we’ve never made it … in a preheated 450° oven, cooking only the breasts and wings for 30 min. Reduce the oven temperature to 325° and add …