Mini Date and Blue Cheese Balls
Ingredients
8 oz.
Kowalski's Original Whipped Cream Cheese Spread, at room temperature
4 oz.
crumbled blue cheese, at room temperature
8
Medjool dates, pitted and minced
2 tsp.
Kowalski's Pure Honey
1 tsp.
grated lemon zest
¼ tsp.
freshly ground Kowalski's Black Peppercorns
1 tbsp.
minced fresh Italian parsley
½ cup
very finely chopped toasted walnuts
Directions
- Using an electric mixer, beat together first 3 ingredients (through dates) until completely smooth.
- Fold in next 4 ingredients (through parsley); chill for several hours.
- Scoop up a rounded tablespoon of cheese mixture; using your hands, quickly and lightly form into a ball about ¾" in diameter; repeat with remaining mixture.
- Roll balls in chopped nuts.
- Serve cheese balls on 4" bamboo skewers.
