Seasonal Supper: Mezze

Mezze is the Middle Eastern tradition of small plates, often served as appetizers or snacks. This season, why not make a meal of it with a super-sized selection of dishes? It's a great way to tap into a wide variety of tastes and makes for a fabulous midsummer feast.

Suggested Plates:

• Lavash (from the Deli Department)
• Baba ganoush (from the Deli Department)
• Garlic dip
• Kowalski's Coconut Curry Hummus (from the Deli Department)
• Tabouli (find it in the Deli Department)
• Falafel Fritters
• Seven-Spice Roasted Chicken Wings with S'khug
• Crunchy chickpea snacks
• Dried apricots and dates
• Salted in-shell pistachios
• Fresh, roasted or pickled peppers
• Persian cucumbers
• Cherry tomatoes
• Pomegranates
• Marinated artichoke hearts
• Dolmas (stuffed grape leaves)
• Halva (from the Cake Case in the Bakery Department)
• Olives
• Wine

Selection and availability of products and ingredients vary by market.