Go All Out: Maple Bacon-Wrapped Turkey
There isn't a cook out there, veteran or newbie, who doesn't dream of presenting the perfect turkey before a table of mesmerized guests. For those hopeful believers, our recipes for Maple-Bacon Wrapped Turkey are a dream come true.
Trade out the "traditional" turkey and go all out with a bacon-wrapped, maple-glazed breast or whole turkey that's so moist and juicy from a layer of fresh sage butter that it doesn't even need to be brined! Kowalski's Applewood Smoked Bacon and Kowalski's Pure Maple Syrup further take the basic Thanksgiving bird into jaw-dropping territory.
As always, remember that the secret to turkey perfection is an accurate (and accurately calibrated) meat thermometer and a nice long rest.
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